Our most ordered wines in the past 30 days. Go with the popular vote. Your only decision, how to mix and match wines, so each shipment totals an increment of six (6, 12, 18 or so on).
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http://www.mywinesdirect.com
LOCAL WINE OF INFANTA QUEZON, PHILIPPINES
Wednesday, July 28, 2010
Best Selling Wines
Franciscan 2003 Cabernet Sauvignon Napa Valley, California
This powerful Cabernet Sauvignon captures the essence of Napa Valley's Oakville Region. Loaded with rich, ripe black cherry and plum flavors that are nicely balanced with hints of sweet toasted oak. Small percentages of Cabernet Franc and Merlot are added to enhance the wines depth and complexity.
Was $29.99 Now $19.99 Buy It, Now! l More Info!
Best Selling Champagne
Veuve Clicquot NV Brut Yellow Label Champagne, France
Clicquot's signature non-vintage Brut is loved all over the world for its crisp, full flavors, consistent quality and celebratory yellow label. This classical dry Champagne is a blend of two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance. It has a fine persistent sparkle and golden Champagne color.
$44.99 Buy It, Now! l More Info!
Best Selling Bubbly
Cristalino NV Cristalino Brut
The best tasting value sparkling wine. It's surprisingly smooth for a bubbly with none of the bite I typically expect with a brut. Straw color, smooth and fresh aromas; fine and fruity palate with a dry aftertaste. Clean, dry and crisp with citrus and apple flavors.
$8.79 Buy It, Now! | More Info!
Best Selling Australian Wines
Yalumba 2002 The Signature Cabernet Shiraz Australia
Yalumba The Signature Barossa Cabernet Sauvignon Shiraz 2002 is a dense, plum red color, that abounds with dark brooding aromas of black fruits, plum and currants, with suggestions of licorice and spice tightly interwoven with creamy oak. Long smooth and silky flavors fill the plump concentrated palate. Powerful but restrained, the wine finishes with a mouthful of fine layered tannins.
Was $45.00 Now $39.99 Buy It, Now! l More Info!
Best Selling Californian Wines
Big House 2004 Red Central Coast, California
Big House Red is all about fragrance, spice and soft tannins. It has a fragrance of mint and garrigue, with insinuations of blackberry and the ubiquitous framboise. Not a wine that you would want to serve to the Queen (in virtue of its unregenerate rusticity), it is nevertheless a wine that is the perfect complement to barbecue, pasta, pizza and all of the major non-vegan groups.
Was $11.99 Now $9.99 Buy It, Now! l More Info!
Best Selling French Wines
Ch. Simard 1995 St. Emilion St-Emilion, Bordeaux
Chateau Simard is a fine and supple wine due to the combination of sandy, gravelly soils with rigorous grape selection. Temperature-controlled fermentation in stainless steel and concrete vats. Traditional racking and fining. Bottled at the château. Château Simard's classically elegant, refined style results not only from its fine vineyard location, but also from the number of years the wine spends in bottle.
Was $34.99 Now $29.99 Buy It, Now! l More Info!
Best Selling Italian Wines
Altesino 2001 Brunello di Montalcino, Tuscany, Italy
Made from 100% Sangiovese Grosso grapes harvested from the Altesino, Montosoli and Velona vineyards. The wine is aged in large Slovenian barrels where it remains for 3 and a half years prior to bottling. The ruby red color of this wine tends toward garnet with age. The bouquet displays ample aromas of violet and vanilla. On the palate, it is rich and velvety with balanced fruit, acidity and tannin.
Was $69.99 Now $49.99 Buy It, Now! l More Info!
Best Selling Port Wines
Cockburn NV Fine Ruby Portugal
Cockburn's Fine Ruby port is a blend of young wines from various years, aged for three to five years and bottled after filtration. It retains the red color and fruit flavor of youth, and is ready to drink when bottled, offering a rich, fruity, sweet taste.
$10.79 Buy It, Now! | More Info!
Best Selling South Africa Wines
Glen Carlou 2004 Chardonnay South Africa
This Chardonnay has rich complex layers of fruit set in a classic French style. The finish has long lasting flavors on the palate with full mouth feel. Made in the classic Glen Carlou style, this wine will mature well and will show rich, full citrus flavors as it ages. Glen Carlou Chardonnay is excellent with good food and great company.
Was $19.79 Now $16.99 Buy It, Now! l More Info!
Travel the globe and taste the best of the world's most famous wine regions - without ever leaving town. Tasting great wine has never been this much fun. They make the perfect gift for friends, family, or even yourself. Here is our selection of deliciously different ways to taste the world of wine.
Best Selling Wine Collections
This powerful Cabernet Sauvignon captures the essence of Napa Valley's Oakville Region. Loaded with rich, ripe black cherry and plum flavors that are nicely balanced with hints of sweet toasted oak. Small percentages of Cabernet Franc and Merlot are added to enhance the wines depth and complexity.
Was $29.99 Now $19.99 Buy It, Now! l More Info!
Best Selling Champagne
Veuve Clicquot NV Brut Yellow Label Champagne, France
Clicquot's signature non-vintage Brut is loved all over the world for its crisp, full flavors, consistent quality and celebratory yellow label. This classical dry Champagne is a blend of two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance. It has a fine persistent sparkle and golden Champagne color.
$44.99 Buy It, Now! l More Info!
Best Selling Bubbly
Cristalino NV Cristalino Brut
The best tasting value sparkling wine. It's surprisingly smooth for a bubbly with none of the bite I typically expect with a brut. Straw color, smooth and fresh aromas; fine and fruity palate with a dry aftertaste. Clean, dry and crisp with citrus and apple flavors.
$8.79 Buy It, Now! | More Info!
Best Selling Australian Wines
Yalumba 2002 The Signature Cabernet Shiraz Australia
Yalumba The Signature Barossa Cabernet Sauvignon Shiraz 2002 is a dense, plum red color, that abounds with dark brooding aromas of black fruits, plum and currants, with suggestions of licorice and spice tightly interwoven with creamy oak. Long smooth and silky flavors fill the plump concentrated palate. Powerful but restrained, the wine finishes with a mouthful of fine layered tannins.
Was $45.00 Now $39.99 Buy It, Now! l More Info!
Best Selling Californian Wines
Big House 2004 Red Central Coast, California
Big House Red is all about fragrance, spice and soft tannins. It has a fragrance of mint and garrigue, with insinuations of blackberry and the ubiquitous framboise. Not a wine that you would want to serve to the Queen (in virtue of its unregenerate rusticity), it is nevertheless a wine that is the perfect complement to barbecue, pasta, pizza and all of the major non-vegan groups.
Was $11.99 Now $9.99 Buy It, Now! l More Info!
Best Selling French Wines
Ch. Simard 1995 St. Emilion St-Emilion, Bordeaux
Chateau Simard is a fine and supple wine due to the combination of sandy, gravelly soils with rigorous grape selection. Temperature-controlled fermentation in stainless steel and concrete vats. Traditional racking and fining. Bottled at the château. Château Simard's classically elegant, refined style results not only from its fine vineyard location, but also from the number of years the wine spends in bottle.
Was $34.99 Now $29.99 Buy It, Now! l More Info!
Best Selling Italian Wines
Altesino 2001 Brunello di Montalcino, Tuscany, Italy
Made from 100% Sangiovese Grosso grapes harvested from the Altesino, Montosoli and Velona vineyards. The wine is aged in large Slovenian barrels where it remains for 3 and a half years prior to bottling. The ruby red color of this wine tends toward garnet with age. The bouquet displays ample aromas of violet and vanilla. On the palate, it is rich and velvety with balanced fruit, acidity and tannin.
Was $69.99 Now $49.99 Buy It, Now! l More Info!
Best Selling Port Wines
Cockburn NV Fine Ruby Portugal
Cockburn's Fine Ruby port is a blend of young wines from various years, aged for three to five years and bottled after filtration. It retains the red color and fruit flavor of youth, and is ready to drink when bottled, offering a rich, fruity, sweet taste.
$10.79 Buy It, Now! | More Info!
Best Selling South Africa Wines
Glen Carlou 2004 Chardonnay South Africa
This Chardonnay has rich complex layers of fruit set in a classic French style. The finish has long lasting flavors on the palate with full mouth feel. Made in the classic Glen Carlou style, this wine will mature well and will show rich, full citrus flavors as it ages. Glen Carlou Chardonnay is excellent with good food and great company.
Was $19.79 Now $16.99 Buy It, Now! l More Info!
Travel the globe and taste the best of the world's most famous wine regions - without ever leaving town. Tasting great wine has never been this much fun. They make the perfect gift for friends, family, or even yourself. Here is our selection of deliciously different ways to taste the world of wine.
Best Selling Wine Collections
Friday, July 23, 2010
Tuesday, July 20, 2010
How to Make Lambanog - A Locally Produced Wine of Infanta and Polilio Area
“Lambanog” is the Filipino term for wine that is locally produce from
some 100% natural sources. Such examples of natural sources of lambanog
are sugar cane, coconut, rice, and “sasa”, a member of the family of
palm similar to coconut tree but commonly grow in areas near rivers and
swamps.
The lambanog from Infanta and Polilio Area came from the juice of “sasa”
which is called “tuba“. “Tuba”
contain small amount of alcohol such that a 30 gallons of it can produce
5 gallons of more or less 30% alcohol of wine or lambanog. The fist few
liters of “Tuba” which came from “sasa” tastes sweet and can be cooked
to produce a honey. “Tuba” can also be fermented such that it became a
vinegar. But the main product of tuba is wine or lambanog.
How to Make Lambanog
Lambanog can be produce using the process of distillation similar to the
fractioning in oil refinery. In the distillation factory, where the
people of Infanta, Quezon called them “putuhan”, around 30 gallons of
“tuba” is pour in a big container where it is heated to a certain degree
such that the alcohol content of “tuba” will boil and evaporate. The
evaporated alcohol will then be condensed using flowing water at the top
of the distillation chamber to liquefy the alcohol in gaseous phase.
This liquefied alcohol is already the wine that is extracted from “tuba”.
The distillation process usually takes one to two hours to collect 5
gallons of wine and it depends on the amount of heat applied. “Putuhan”
is usually made of clay and commonly situated in areas near to river and
some bodies of water where there is a sufficient amount of water to be
use in distillation process. Here is a video of the actual lambanog
making . A 5 gallons of lambanog
usually cost 200 to 500 pesos depending on the amount of supply and
demand. lambanog is 100% natural and does not contain harmful chemicals
just like other commercially produced wine and alcohol.
Source: Pinoysites
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some 100% natural sources. Such examples of natural sources of lambanog
are sugar cane, coconut, rice, and “sasa”, a member of the family of
palm similar to coconut tree but commonly grow in areas near rivers and
swamps.
The lambanog from Infanta and Polilio Area came from the juice of “sasa”
which is called “tuba
contain small amount of alcohol such that a 30 gallons of it can produce
5 gallons of more or less 30% alcohol of wine or lambanog. The fist few
liters of “Tuba” which came from “sasa” tastes sweet and can be cooked
to produce a honey. “Tuba” can also be fermented such that it became a
vinegar. But the main product of tuba is wine or lambanog.
How to Make Lambanog
Lambanog can be produce using the process of distillation similar to the
fractioning in oil refinery. In the distillation factory, where the
people of Infanta, Quezon called them “putuhan”, around 30 gallons of
“tuba” is pour in a big container where it is heated to a certain degree
such that the alcohol content of “tuba” will boil and evaporate. The
evaporated alcohol will then be condensed using flowing water at the top
of the distillation chamber to liquefy the alcohol in gaseous phase.
This liquefied alcohol is already the wine that is extracted from “tuba”.
The distillation process usually takes one to two hours to collect 5
gallons of wine and it depends on the amount of heat applied. “Putuhan”
is usually made of clay and commonly situated in areas near to river and
some bodies of water where there is a sufficient amount of water to be
use in distillation process. Here is a video of the actual lambanog
making . A 5 gallons of lambanog
usually cost 200 to 500 pesos depending on the amount of supply and
demand. lambanog is 100% natural and does not contain harmful chemicals
just like other commercially produced wine and alcohol.
Source: Pinoysites
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Become a fan Biztalk and Jobs in Facebook
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